Nutella-Mallow Pillow Pockets
1 package puff pastry,
2 pastry sheets thawed
1 Cup Nutella spread
1 Cup mini marshmallows
Egg white wash: 1 egg white whisked with 1 Tablespoon water
Powdered sugar for dusting
- Preheat oven to 350 degrees F. Cut each square of pastry into 4 equal size pieces (I trimmed mine just a little).
- Spread a couple tablespoons of Nutella spread onto the center of each pastry leaving 1/2 inch border around edges. Top each with about 12-15 mini marshmallows and fold over to form a little triangle.
- Crimp edges firmly with the tines of a fork. Brush with egg white wash then sprinkle with granulated sugar.
- Bake for 22-25 minutes or until pastry just turns golden. Remove and let cool for 5 minutes, sprinkle with powdered sugar then dig in!
IGUAL MI SUEÑO
JODER ME QUIERO MORIR!!!!